Seafood and Fish
AUSTRALIAN SEAFOOD
Sourcing directly from the growers, processors and fisherman co-operatives in Tasmania, South Australia and Victoria
Weekly shipment allows us to offer the most reliable, freshest and to quality Australian seafood
Specialise in Tasmanian Salmon, Ocean Trout, Yellowtail Kingfish, Oysters, Mussels...
PASTEURIZED CRAB MEAT
BLUE STAR
Jumbo Lump/Claw Meat, 454 gram per can
Premium hand picked, shell-less, just like fresh, long shell life, high protein
Dependable year-round supply, controlled inventory
FROZEN KING CRAB LEG
1.3 to 1.5kg/Cluster; Packaging 5kg/ctn
Origin: Norway
Certified Sustainable
FROZEN OCTOPUS WHOLE BOILED
1.4 to 1.5kg/pc; 10kg/ctn
Origin: Japan
FROZEN OCTOPUS LEG BOILED
10kg/ctn
Origin: Japan
WILD CAUGHT FROZEN RED SHRIMPS
Raw and Whole Head-On Shell-On
10-20pcs/kg; 2kg/case
Origin: Argentina
WILD CAUGHT FROZEN RED SHRIMPS
Raw, Peeled and De-vained
40-70pcs/kg; 1kg/pkt
Origin: Argentina