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Seafood and Fish

AUSTRALIAN SEAFOOD  

Sourcing directly from the growers, processors and fisherman co-operatives in Tasmania, South Australia and Victoria 

 

Weekly shipment allows us to offer the most reliable, freshest and to quality Australian seafood

Specialise in Tasmanian Salmon, Ocean Trout, Yellowtail Kingfish, Oysters, Mussels...

PASTEURIZED CRAB MEAT   

BLUE STAR  

Jumbo Lump/Claw Meat, 454 gram per can

 

Premium hand picked, shell-less, just like fresh, long shell life, high protein

 

Dependable year-round supply, controlled inventory  
 

FROZEN KING CRAB LEG 

1.3 to 1.5kg/Cluster; Packaging 5kg/ctn

 

Origin: Norway 

Certified Sustainable 

FROZEN OCTOPUS WHOLE BOILED 

1.4 to 1.5kg/pc; 10kg/ctn 

Origin: Japan 

FROZEN OCTOPUS LEG BOILED 

10kg/ctn 

Origin: Japan 

WILD CAUGHT FROZEN RED SHRIMPS 

Raw and Whole Head-On Shell-On

10-20pcs/kg; 2kg/case

Origin: Argentina 

WILD CAUGHT FROZEN RED SHRIMPS 

Raw, Peeled and De-vained

40-70pcs/kg; 1kg/pkt

Origin: Argentina